Veal lung sausage in a hindgutVon dem affter daremSemantic annotation of the recipe "Veal lung sausage in a hindgut" (wo3b.80)editionBarbara DenicolòtranscriptionAstrid Böhmdigital processingChristian SteinerHelmut W. KlugFWF I 3614ZIM-ACDH, University of GrazZIM-ACDH, University of GrazGAMS - Geisteswissenschaftliches Asset Management SystemCreative
Commons BY 4.0Creative
Commons BY-NC-SA 4.0 Grazo:corema.wo3b.80CoReMA - Cooking Recipes of the Middle Ages: Corpus, Analysis, VisualisationAbout the project "CoReMA"Imprint of the project "CoReMA"GermanyWolfenbüttelHerzog August BibliothekHandschriftenabteilungCod. Guelf. 78.1 Aug. 8°Ein Koch- und ArzneibuchWo3Wo3bpage in corresponding manuscriptTEI source of corresponding manuscriptcontext of corresponding manuscript/collectionContext for all recipes in manuscript "Wo3"References to the editorial principles and practices for this TEI file and the project CoReMAdetails of editorial principles and practices for the semantic annotationrecipe15.
Jh.15th c.Entstehungsort unbekannt.place of origin unknown.High German languages
Von dem affter daremItemnym den affter darm von dem kalb vnd mach den gar saueber vnd hack die lungel vnd speck vntereinander vnd gewurcz vnd ferbs vnd vast das in den darem vnd seued diewurcz vnd prats darnachysz also trucken