CoReMA

Cooking Recipes of the Middle Ages

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  • Ingredient: (usually) edible material used in cooking
  • Dish: general category of food
  • Tool: equipment used in cooking
  • Name: proper name of dish
  • Instruction: one set of action during dooking
  • Opener: phrase opening a recipe text
  • Closer: phrase closing a recipe text
  • Ref.: reference to another recipe
  • Kitchen Tip: set of actions concerning cooking
  • Household Tip: set of actions concerning household matters
  • Serving Tip: set of actions concerning dishing and serving the food
  • Speech ( ): active speech act of chef or other individual
  • Excluded ingredient ( ): potential ingredient is actively excluded
  • Compared to… ( ): comparison to suggest shape, measurement, etc.
  • Analogy ( ): something other is simulated (“fake” dish)

Ingredients / Tools: Indexes of ingredient and tool concepts reachable via English translation in brackets trailing Early New High German spelling

Metadata: Transcription and recipe view reachable via buttons next to recipe number under Metadata

Similar recipes: provides information on recipe relationships

Categories show, if decidable, main ingredient, distinct preparation method and type of dish

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Pastry, called Snowball

Schnee pallen zu machen

Metadata:

Wolfenbüttel, Herzog August Bibliothek, Handschriftenabteilung, Cod. Guelf. 16.3 Aug. 4°Source Collection: Wo1, fol. 216vRecipe Nr. 27 Dating: 16th to 17th c.Origin: place of origin unknown.Lang: High German languages, High German languages, High German languages

Similar recipes:

Same title: wo1b.27Shared ingredients: wo7b.242, wo7b.67, wo7b.72, wo8.240, wo8.242, wo8.243, wo8.252, wo8.254, wo8.256, wo8.276, wo8.277, wo8.279, wo8.284, wo8.294, wo9a.119, wo9a.91, w1.150, w4.156, so1.15, so1.61, so1.61#sub1, so1.62, so1.65, so1.67, so1.79, so1.82, so1.83, so1.84, so1.90, bs2.12, db1.16, db1.44, er1.41, b1.21, wo10c.70, wo10c.76, wo10c.85, wo1a.54, wo1b.10, wo1b.20, wo1b.25, wo1b.27, wo3b.110, wo3b.165, wo3b.188, wo3b.188#sub1, wo7a.124, wo7a.203, wo7a.214, wo7a.215, wo7a.216, wo7a.261, wo7a.57, wo7a.66, wo7a.67, wo7a.68, wo7a.90, wo7b.103, wo7b.128, wo7b.192, wo7b.207, wo7b.209, b4.146, br1.11, br1.28, gr1.24, h2b.11, k1.104, k1.109, k1.110, k1.111, k1.122, k1.129, k1.35, k1.87, k1.88, k1.90Same ingredients in following recipe: 1Same tools in following recipe: 0

Categories:

Main ingredient: doughPreparation: pastryType: -

Schnee pallen zu machen Item wiltu Schnee pallen pachen so mach ain taig an wie zu den hasen orlin ban [217r] nur ain wenig ain haisse milch darein vnd walglen In als prait als ain teller vnd schneid In daz es disem geleich sey vnd fast ainß auff daz annder nider vnd rurs In ainem hechen heffelin etc.

Wo1 - "Wolfenbüttel, Herzog August Bibliothek, Handschriftenabteilung, Cod. Guelf. 16.3 Aug. 4°"