CoReMA

Cooking Recipes of the Middle Ages

HELP

Buttons underneath highlight semantic annotation visualisation, buttons are displayed in relation to the annotation of the text (if a button is not here, the data is not annotated!)

  • Ingredient: (usually) edible material used in cooking
  • Dish: general category of food
  • Tool: equipment used in cooking
  • Name: proper name of dish
  • Instruction: one set of action during dooking
  • Opener: phrase opening a recipe text
  • Closer: phrase closing a recipe text
  • Ref.: reference to another recipe
  • Kitchen Tip: set of actions concerning cooking
  • Household Tip: set of actions concerning household matters
  • Serving Tip: set of actions concerning dishing and serving the food
  • Speech ( ): active speech act of chef or other individual
  • Excluded ingredient ( ): potential ingredient is actively excluded
  • Compared to… ( ): comparison to suggest shape, measurement, etc.
  • Analogy ( ): something other is simulated (“fake” dish)

Ingredients / Tools: Indexes of ingredient and tool concepts reachable via English translation in brackets trailing Early New High German spelling

Metadata: Transcription and recipe view reachable via buttons next to recipe number under Metadata

Similar recipes: provides information on recipe relationships

Categories show, if decidable, main ingredient, distinct preparation method and type of dish

License and citation suggestion available via buttons next to manuscript signature below the manuscript image.

Lamprey, boiled in wine

Wie man lampprechten beraitten sol

Metadata:

Wolfenbüttel, Herzog August Bibliothek, Handschriftenabteilung, Cod. Guelf. 16.3 Aug. 4°Source Collection: Wo1, fol. 205rRecipe Nr. 98 Dating: 16th to 17th c.Origin: place of origin unknown.Lang: High German languages, High German languages, High German languages

Similar recipes:

Same title: wo1a.98Shared ingredients: bs1.248, wo1a.98, wo3b.46Same ingredients in following recipe: 0Same tools in following recipe: 0

Categories:

Main ingredient: fishPreparation: boliedType: -

Wie man lampprechten beraitten sol etc. etc. Lamprecht ist ain guoter fisch Als ich das beweissen will wildu mit lamprechten bestaen so must du hoff wein han der mag nit sein ze guot da von kumpt ain news pluot jn den wein soltu den lamprechten legen das sy kumpt vm ir leben du solt dann haiss wasser haben da solt du sy stossen ein vnd mach sy des [205v] einis rain wann du sy ?? hanten hast sow wit du an der stat sa??? ???? lamppretten ??? ?????? rain ist so leg sy fuer dich ?? ainen tisch das haupt sneid ir ab den ??? lasz eß gancz das ander mach zuo dreyer stuck sewed sy jn ainem wein s??? ??? ????? vnd swantz auch da mit vnd ????? ???? ??? nim das haupt vnd den swancz ????? ????? weisse ? praetzs das mach praun ??? ??? ??? morser seich das durch tuo ???? zu??? pruee da ez jn gesotten s?? ?????????????? mach es ab etc.






Wo1 - "Wolfenbüttel, Herzog August Bibliothek, Handschriftenabteilung, Cod. Guelf. 16.3 Aug. 4°"