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Main ingredient: -Preparation: dumplingsType: -Von vleisch kraphen NIm ayr vnd slach dy in ein phann mit puttern vnd es vnderein ander so nym vnd hakch sy mit wechlischen weinperrn vnd tu dorczue gwurcz vnd vvll es in einen taig
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Von vleisch kraphen NIm ayr vnd slach dy in ein phann mit puttern vnd es vnderein ander so nym vnd hakch sy mit wechlischen weinperrn vnd tu dorczue gwurcz vnd vvll es in einen taig