Cooking Recipes of the Middle Ages


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  • Ingredient: (usually) edible material used in cooking
  • Dish: general category of food
  • Tool: equipment used in cooking
  • Name: proper name of dish
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Eggs, stuffed and roasted whole

Ein essenn von gefultenn eyerenn


Heidelberg, Universitätsbibl., Cod. Pal. germ. 551Source Collection: H2, fol. 193vRecipe Nr. 47 Dating: I. 1471-1475 / II. ca. 1475 / III. 1450-1455Origin: Bavarian-Central German border regionLang: Bavarian, Bavarian

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Same title: h2a.47, h2b.31Shared ingredients: gr1.195, gr1.205, gr1.224, gr1.224#sub5, gr1.228, gr1.24, gr1.251, gr1.260, gr1.27, gr1.28, gr1.4, gr1.5, gr1.6, gr1.8, gr1.86, gr1.88, gr1.90, gr1.95, h2a.22, h2a.26, h2a.47, h2a.53, h2a.54, h2b.13, h2b.31, k1.109, k1.110, k1.111, k1.124, b3.7, b3.8, b4.145, b4.157, b4.212, b4.214, b4.248, b4.57, b4.85, b6.21, br1.11, br1.15, br1.16, w1.149, w1.159, w1.214, w1.216, w1.249, w1.59, w1.88, so1.57, so1.59, so1.61, so1.61#sub1, so1.78, so1.82, so1.83, so1.84, so1.96, so1.97, k1.52, k1.54, k1.83, k1.85, k1.87, m11.30, m11.53, m11.54, pa1.13, pa1.26, pa1.40, pa1.80, pa1.83, so1.100, br1.21, br1.24, br1.29, br1.39, br1.7, bs1.119, bs1.121, bs1.127, bs1.129, bs1.179, bs1.191, bs1.191#sub4, bs1.254, bs1.33, bs1.35, bs1.52, bs1.85, gr1.10, gr1.109, gr1.111, gr1.112, gr1.134, gr1.135, gr1.15, w4.54, w4.55, w4.65, a1b.13, a1b.14, bs2.14, bs2.32, bs2.35, bs2.39, bs2.53, db1.12, db1.16, db1.20, db1.21, db1.30, db1.35, db1.36, db1.37, db1.40, db1.52, ds1.50, ds1.51, er1.11, er1.17, er1.38, er1.9, b1.20, b1.41, b1.51, wo10c.26, wo10c.29, wo10c.59, wo1a.15, wo1a.17, wo1a.24, wo1b.3, wo1b.4, wo3b.12, wo3b.140, wo3b.145, wo3b.161, wo3b.165, wo3b.168, wo3b.169, wo3b.177, wo3b.181, wo3b.182, wo3b.183, wo3b.186, wo3b.29, wo3b.30, wo3b.53, wo3b.65, wo3b.70, wo3b.72, wo3b.82, wo3b.84, wo7a.137, wo7a.146, wo7a.179, wo7a.180, wo7a.180#sub1, wo7a.196, wo7a.205, wo7a.206, wo7a.218, wo7a.220, wo7a.221, wo7a.35, wo7a.58, wo7a.60, wo7a.74, wo7a.82, wo7b.108, wo7b.131, wo7b.198, wo7b.200, wo7b.215, wo7b.36, wo7b.37, wo7b.38, wo7b.88, wo7b.94, wo7b.98, wo8.245, wo8.264, wo8.283, wo9a.41Same ingredients in following recipe: 2Same tools in following recipe: 1


Main ingredient: eggs eggsPreparation: pan fried panfriedType: -

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