Cooking Recipes of the Middle Ages


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  • Ingredient: (usually) edible material used in cooking
  • Dish: general category of food
  • Tool: equipment used in cooking
  • Name: proper name of dish
  • Instruction: one set of action during dooking
  • Opener: phrase opening a recipe text
  • Closer: phrase closing a recipe text
  • Ref.: reference to another recipe
  • Kitchen Tip: set of actions concerning cooking
  • Household Tip: set of actions concerning household matters
  • Serving Tip: set of actions concerning dishing and serving the food
  • Speech ( ): active speech act of chef or other individual
  • Excluded ingredient ( ): potential ingredient is actively excluded
  • Compared to… ( ): comparison to suggest shape, measurement, etc.
  • Analogy ( ): something other is simulated (“fake” dish)

Ingredients / Tools: Indexes of ingredient and tool concepts reachable via English translation in brackets trailing Early New High German spelling

Metadata: Transcription and recipe view reachable via buttons next to recipe number under Metadata

Similar recipes: provides information on recipe relationships

Categories show, if decidable, main ingredient, distinct preparation method and type of dish

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Birds pie

czw guetten posteten mit vogel


Graz, Universitätsbibliothek, Ms. 1609Source Collection: Gr1, fol. 064vRecipe Nr. 188 Dating: 2nd half of 15th c.Origin: place of origin unknownLang: Bavarian

Similar recipes:

Same title: gr1.188Shared ingredients: gr1.188Same ingredients in following recipe: 6Same tools in following recipe: 0


Main ingredient: vegetablesPreparation: pieType: -

Item czw guetten posteten mit vogel mach ein gerawmen vnd weutten topffh von taig vnd rost dy vogel am ersten In smalcz ab nym ein guette vaiste prue vnd guetten wein dar vnder geburcz es ab mit saffran pheffer Ingber Schneydt ain ophell oder czwen chlain vnd thue das selb auff dy vogell an dy posteten mit den vogeln vnd [65r] Schneid aber ein chlains locheln dar durich vnd schewb es in das offenndel vnd lass pachen vnd gibs haiß czw essen