Ingredients:
- Aenis (anise)
- taig (batter)
- huenern (chicken)
- ayern (chicken egg)
- schmalcz (lard)
- pfeffer (pepper)
- saffran (saffron)
- weiss prot (white bread)
Tools:
- moerser (mortar)
Categories:
Main ingredient: poultryPreparation: pastryType: -von moerser huenern ze beraitten also Item Nym ain gepraten huen vnd zerglide das klain vnd nym ain klains weiss prot vnd mach ainen duennen taig von ayern pfeffer Aenis saffran stoesz das In schmalcz das haissen moerser huener .