Veal dumplings
        Ein Ander In gemacht fleisch
      
      
        Semantic annotation of the recipe "Veal dumplings" (b4.153)
        
          edition
          Julia Eibinger
          Helmut W. Klug
        
        
          transcription
          Astrid Böhm
        
        
          digital processing
          Christian Steiner
        
        
          Helmut W. Klug
        
        FWF I 3614
      
      
        
          
          ZIM-ACDH, University of Graz
        
        
          
          ZIM-ACDH, University of Graz
        
        
          
          GAMS - Geisteswissenschaftliches Asset Management System
        
        
          Creative
						Commons BY 4.0
          Creative
						Commons BY-NC-SA 4.0 
        
        
        Graz
        o:corema.b4.153
      
      
        
          CoReMA - Cooking Recipes of the Middle Ages: Corpus, Analysis, Visualisation
          About the project "CoReMA"
          Imprint of the project "CoReMA"
        
      
      
        
          
            Deutschland
            Berlin
            Staatsbibliothek zu Berlin – Preußischer Kulturbesitz
							–
            Handschriftenabteilung
            Ms. germ. qu. 1187 
            
              B4
            
          
        
        
          
            
              B4
            
          
        
        
          page in corresponding manuscript
          
        
        
          TEI source of corresponding manuscript
          
        
        
          context of corresponding manuscript/collection
          Context for all recipes in manuscript "B4"
        
      
    
    
      
        References to the editorial principles and practices for this TEI file and the project CoReMA
        details of editorial principles and practices for the semantic annotation
      
    
    
      
        
          recipe
        
      
      
        
          Mitte 15.
									Jh.
          mid 15th c.
        
        
          Entstehungsort
									unbekannt
          place of origin
									unknown
        
      
      
        Bavarian
      
    
  
  
    Ein Ander In gemacht fleisch NYm chalbfleisch
 vnd hakch spekch darander
 vnd gewurcz
 vnd verbs
 vnd tue ayr vnd weiss prat darvnder
 vnd mach kugel daraus
 vnd sewd es In haissem wasser
 vnd zu sneid Sy
 vnd gib sy hin vnd . versalcz nicht