CoReMA

Cooking Recipes of the Middle Ages

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Overview of a single entity including Wikidata link and spelling variants in the original sources as well as their numbers of mentions in all recipe collections.

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beef stock (eng) - ingredient

Wikidata URI: http://www.wikidata.org/entity/Q96362190

Spelling Variants:
  • brue
  • bruhe
  • prue von rindfleisch
  • prue von rindtfleisch
  • pruee von ainem rindfleisch
  • rind fleisch brue
  • rindere supen
  • rindern
  • rindern
  • rindflaysch suppen
  • rindflaysch suppen
  • rindfleisch brue
  • rindfleisch bruee
  • rindfleischbruee
  • rindreinn prue
  • rindt flaysch suppen
  • rindt flaysch suppen
  • rindt fleisch brue
  • rindt fleisch suppen
  • rindt fleisch suppenn
  • rindtfleisch brue
  • rindtfleisch brue
  • rindtfleisch bruhe
  • rindtfleisch bruhe
  • rindtfleisch bruhe
  • rindtfleisch bruhe oder suppen
  • rindtfleisch fleisch brue
  • rindtfleisch suppen
  • rindtfleisch suppen
  • rindtfleischbrue
  • rindtfleischbrue
  • rinthflaysch suppen
  • rinthflaysch suppen
  • suppen

    • Mentions in Collections

    Collection URIMentions