Cooking Recipes of the Middle Ages


Overview of a single entity including Wikidata link and spelling variants in the original sources as well as their numbers of mentions in all recipe collections.

Table functions include:

  • Sorting each column by clicking on the column name
  • Filtering by fulltext search within the entire table or single columns
  • Filtering by dropdown menu for suitable columns
  • If there is a + attached to the left side of each row, more information about the row data can be toggled by clicking on the + button
  • The export function (top right corner of the table) can be used by first checking the rows that should be exportet to the chosen format

chickpea (eng) - ingredient

Wikidata URI:

Spelling Variants:
  • cisern
  • cysern
  • kicher
  • kichern
  • kichernn
  • pisolen
  • pisoln
  • pitczoln
  • pitscholen
  • pysolln
  • pysoln
  • weiss arbeis
  • weiß arbais
  • weiß arbeis
  • zieser
  • ziser
  • ziserel
  • ziserle
  • zisser
  • zissern
  • zizer
  • Mentions in Collections

    Collection URIMentions