CoReMA

Cooking Recipes of the Middle Ages

HELP

Overview of a single entity including Wikidata link and spelling variants in the original sources as well as their numbers of mentions in all recipe collections.

Table functions include:

  • Sorting each column by clicking on the column name
  • Filtering by fulltext search within the entire table or single columns
  • Filtering by dropdown menu for suitable columns
  • If there is a + attached to the left side of each row, more information about the row data can be toggled by clicking on the + button
  • The export function (top right corner of the table) can be used by first checking the rows that should be exportet to the chosen format

mortar (eng) - tool

Wikidata URI: http://www.wikidata.org/entity/Q2789594

Spelling Variants:
  • ancken
  • anke
  • anken
  • ankenrecht
  • botter schmaltz
  • botter schmaltz
  • butter schmalltz
  • butter schmaltz
  • feiste
  • fette
  • geschmeltzte butter
  • geschmeltzte butter
  • geschmeltzte heiße butter
  • geschmeltzter butter
  • geschmeltzter butter
  • geschmeltzter butterr
  • geschmelzte butter
  • gschmeltzte butter
  • moerßel
  • moerßell
  • moerßell
  • potterschmaltz
  • puter schmaltz
  • putter schmalltzs
  • putter schmaltz
  • schmaltz
  • schmelzle
  • Mentions in Collections

    Collection URIMentions