Cooking Recipes of the Middle Ages


Overview of a single entity including Wikidata link and spelling variants in the original sources as well as their numbers of mentions in all recipe collections.

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pork stock (eng) - ingredient

Wikidata URI:

Spelling Variants:
  • bruee
  • bruehe
  • flaispru von alttem sweinin flaisch
  • schweine suppen
  • schweinen bruee
  • schweinen sup
  • speckhbruee
  • sweinein pruee
  • sweinen flaisch prue
  • sweinen prue
  • sweinin flaisprue
  • sweinyn prue
  • Mentions in Collections

    Collection URIMentions