CoReMA

Cooking Recipes of the Middle Ages

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  • Description: manuscript description
  • Recipes: semantic annotation of recipes in collection context
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[10r]
recipe collection "a"
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18: Preceded by various recipes.
19: Woultu vorguldeeditorial expansion:  ̅n dÿnck maken So nyeditorial expansion:  ̅m
20: deÿ galle van eÿme bucke ind safferane
21: ind drucke dat doir eÿneeditorial expansion:  ̅n doick ind be
22: smer dey dynck dairmede er vedereeditorial expansion:  ̅n so [10v] 01: werden seÿ gestalt alse seÿ gulden sijn
02: Followed by various recipes.
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23: [40r]
recipe collection "b"
01: gele puluer To stoit peper kaneyll
02: safferane anijs paradyses koren euen
03: velle de dar to so groit Iarkocken als
04: des puluers is vnde malet nit myt
05: Eticke Van eynen wittenloicke
06: WOltu maken eyn wyt louck to gen
07: selynen So to stoite wytten gengeua
08: ren do dar to tradygen vnde male
09: id myt wyneiticke also velle als aller
10: dusser is Nym knoffeloick mandelker
11: nen schonebroit male it myt Eticke
12: vnde salt id to maten vnde gyff id
13: hyn editorial expansion: &cetc. Followed by various recipes. [62v]
recipe collection "c"
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19: Preceded by various recipes.
20: Iteditorial expansion:  ꝭem wultu etek makeeditorial expansion:  ̅n so nyeditorial expansion:  ̅m stal vneditorial expansion:  ̅de [63r] 01: make dat het gloendich vneditorial expansion:  ̅de leghet
02: ieditorial expansion:  ̅n starkeeditorial expansion:  ̅n etik dat do drie efte mer
03: vneditorial expansion:  ̅de weeditorial expansion:  ̅n du wult etik hebbeeditorial expansion:  ̅n so leghe
04: dat in beer so krichstu etik
05: Followed by various recipes.
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19: [65v]
recipe collection "d"
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03: Preceded by various recipes.
04: Iteditorial expansion:  ꝭem sus schultu eyeditorial expansion:  ̅n ey ieditorial expansion:  ̅n eyneditorial expansion:  ̅en
05: coderolf brieditorial expansion:  ̅nngeeditorial expansion:  ̅n so nyeditorial expansion:  ̅m eyeditorial expansion:  ̅n ey
06: vneditorial expansion:  ̅de do dat ieditorial expansion:  ̅n starken eteck vneditorial expansion:  ̅de
07: lat dat dar jneeditorial expansion:  ̅n lighe so lange
08: went it wek wert myt schelle
09: myt alle so nyeditorial expansion:  ̅m it vt vneditorial expansion:  ̅de do dat
10: rt yeditorial expansion:  ̅n eyneditorial expansion:  ̅en coderolff editorial expansion: &cetc.
11: Followed by various recipes.
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St1 - "Stockholm, National Library of Sweden, Cod. X 113"