Cooking Recipes of the Middle Ages


Overview of a single entity including Wikidata link and spelling variants in the original sources as well as their numbers of mentions in all recipe collections.

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pork sausage meat (eng) - ingredient

Wikidata URI:

Spelling Variants:
  • gehaeck
  • gehakcht fleisch das sweinein sey
  • gehakt vleisch das sweinen sey
  • gehecke
  • schweineins praet
  • schweineins prett
  • schweines praet
  • schweines prat
  • schweins praet
  • schweins schmaltz
  • sweineins praet
  • sweineins pretes
  • sweinen pratten
  • sweines praet
  • Mentions in Collections

    Collection URIMentions